Composition

Essential oils, Spices & bitter substances dan Saponin

The active ingredients in BSG 510 are uniquely formulated and each particle is through a microencapsulation process. Essential oils have an effect strong antibacterial and increase digestive enzyme secretion and absorption of feed nutrients.
BSG 510 uses essential oils from thyme and star anise Bitter substances from Yarrow and Hop plants, able to increase the secretion of pepsin and HCL enzymes when in contact with the stomach membrane.
The result, more optimal digestion and absorption of nutrients. Pungent Substances from spices can stimulate the activity of digestive enzymes in the mucosa and pancreas, increase blood circulation, reduce oxidative stress, and are anti-inflammatory. Saponins are derived from secondary metabolites of the Quillaja plant, are fat soluble and water soluble. Saponins have antiprotozoal properties, improve fat digestion, reduce fecal ammonia levels. BSG 510 contains non steroidal saponins derived from Quillaja plant.

Indication
Improves digestion, stimulates the activity of digestive enzymes thereby increasing the utilization of nutrients in the layers, broilers, ducks and quails.

Dosage & Usage
Min. 150 g/MT (or 0.3lb/t) of mash or compound feed during the entire production period without the need for a withdrawal period.

Storage Instruction
should be stored in a cool, dry place in original, closed packaging.

Packaging
Bag 25 kg

Expired time
18 months after the time of production

Registration number
Kementan RI No. I. 14044804 FTS

Produced by
Delacon Biotechnik, GmbH, Austria